Freddy’s Frozen Custard & Steakburgers has brought back two seasonal menu items in Hatch green chilies and a key lime pie concrete.
Both items will be available at restaurants through Sept. 2 or while supplies last.
Hatch green chilies can top steakburgers or beef hot dogs or serve as a garnish. The key lime pie concrete combines frozen custard with a slice of key lime pie and is topped with whipped cream and graham cracker crumbs.
“Our Hatch green chilies are a great addition on any of our menu items if you’re looking to add a little bit of heat,” said Scott Redler, cofounder and chief operating officer of Freddy’s. “We first introduced the key lime pie concrete last year and it received so much love from fans that we brought it back onto our menu again this year.”
Founded in 2002 in Wichita, Kan., Freddy’s Frozen Custard & Steakburgers has grown to a total of more than 375 locations in 32 states. In Grand Junction, restaurants are located at 737 Horizon Drive
and 2489 U.S. Highway 6 & 50. For more information, visit the website at www.freddysusa.com.